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General: How is the new pizza place below Daisy Bakers?

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    • CommentAuthortroyisgreat
    • CommentTimeMay 1st 2008 edited
     
    Just curious if anyone has been there. I over heard someone talking about it at the farmers market last weekend, and I've been meaning to check it out.
    • CommentAuthoralex
    • CommentTimeMay 7th 2008
     
    There's a good review at http://dishanddirt.blogspot.com/2008/03/ask-and-ye-shall-receive-pizza.html and I can say that it is a great addition to the Troy dining options. I still prefer DeFazio's pizza (the thin crust style at Bacchus isn't my personal preference), but Bacchus has more of a "going out" (rather than homestyle) ambiance which is very nice.

    @alex
  3.  
    Awesome, thanks Alex. I'll definitely have to check it out.
  4.  
    My wife and I tried the three cheese pizza this weekend (Cheese Trigeminious on the menu), and it was really good.

    The ambiance in the restaurant is definitely more of a "going out" feel. We actually ordered and picked it up and brought it home. I went in with shorts and a long sleeve t-shirt and I definately looked out of place. :-)

    Here's a link to the page on Daisy Bakers site, in case anyone is interested:

    http://www.daisybakers.com/DBBacchus.htm
    • CommentAuthordiana
    • CommentTimeJun 17th 2008
     
    I think the ambiance is very nice and the mgr is also cool but i think it is a bit PRICEY for the size you get..but try it out and see what you think...I think it is a great additiont to troy's small businesses.
 

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